Again, this post is coming to you late because we stayed with family again last night. It’s been a whole celebratory weekend and I’m pretty worn out now, despite not indulging.
My husband and I have decided to treat ourselves to a slow cooker. I’m really looking forward to cooking up some bone broth in it – that should be easier than doing it on the hob. I imagine that we’ll all be indulging in plenty of bone broth over the coming winter.
Yesterday was filled with what would normally have been temptation but I wasn’t particularly tempted. I was happy enough ending my meal with black coffee instead of dessert and I didn’t mind missing out on the birthday cake that my mother-in-law bought to celebrate the baby’s birthday. I was a little envious when I watched everyone else (except hubby) raise a toast with a glass of champagne though. I love champagne!
At the butchers yesterday, we bought some cuts of meat that we haven’t tried before: pork belly, ox kidney and diced venison. I’m looking forward to trying some new things.
Banana, spinach and strawberry smoothie.
Scrambled eggs and bacon.
Roast beef, turkey and gammon with potatoes, cauliflower, carrots and green beans.
5 cups black coffee
4 glasses water.